Royco Brown Onion Soup (45g packet)

Beschrijving

“Potato Bake” the South African way:

Ingredients:

• 6 medium potatoes, peeled and sliced
• 1 packet of brown onion soup
• 2 cups of boiling water
• 1 cup of milk
• 1 tablespoon of butter
• Salt and pepper to taste

Instructions:

1. Preheat your oven to 180°C (350°F).
2. In a mixing bowl, mix the brown onion soup with 2 cups of boiling water until it’s dissolved.
3. Add 1 cup of milk and mix well.
4. In a greased baking dish, layer half of the sliced potatoes at the bottom.
5. Pour half of the brown onion soup mixture over the potatoes.
6. Repeat the layering with the remaining potatoes and brown onion soup mixture.
7. Cut 1 tablespoon of butter into small pieces and scatter it on top of the potato mixture.
8. Season with salt and pepper to taste.
9. Cover the baking dish with foil and bake in the preheated oven for 1 hour.
10. Remove the foil and bake for an additional 15-20 minutes until the top is golden brown and the potatoes are cooked through.
11. Serve hot and enjoy your delicious South African Potato Bake!